NEW YORK CHEESECAKE
Observation Date
Week #
Plant Height (cm)
Stem Diameter (cm)
Leaf Size
Stretch (cm)
Flower Diameter (cm)
Nodal Spacing
Plant Health
Leaf Color
Bud Shape
Pistil Color
Bud Density
Cannabinoid Crystals
Bud Scent
August 17, 2022
1
53
1.1
Average (8-15cm)
N/A
N/A
1.5
Happy
Green
N/A
White
N/A
No
N/A
NY CHEESECAKE
70% Sativa
Cheese X NYC Diesel
NY Cheese is strain bred from the foumouse strain Cheese and NYC Diesel. This strain is Sativa dominant with an average 15-18% THC. This strain will be ready for harvest in around 10-12 weeks. It has a lower than average yield, you can expect 0.5-1 oz/ft2 indoor and 1-2 oz/plant outdoor. NY Cheese is one of the most difficult plants you could choose. Branches grow to be very thin and need a lot of extra support, and outdoor growth becomes difficult as the plant reacts strongly to sudden changes in temperature or pests. Indoor cultivation is recommended as long as you top early and use organic soil. This plant has a very strong floral and fruity aroma that includes apricot, strawberry, citrus, lavender with a chemical undertone that rounds it out. The terpenes that are involved in producing this pungent aroma is myrcene, pulegone, geraniol and carene. If you are willing to take the time and grow this strain you will be rewarded with flower that users report help with fatigue, lack of appetite, anxiety, muscle spasms, and PTSD.
NEW YORK CHEESECAKE
Observation Date
Week #
Plant Height (cm)
Stem Diameter (cm)
Leaf Size
Stretch (cm)
Flower Diameter (cm)
Nodal Spacing
Plant Health
Leaf Color
Bud Shape
Pistil Color
Bud Density
Cannabinoid Crystals
Bud Scent
August 25, 2022
2
71
1.3
Average (8-15cm)
N/A
N/A
1.8
Happy
Green
N/A
White
N/A
No
N/A
NY CHEESECAKE
70% Sativa
Cheese X NYC Diesel
NY Cheese is strain bred from the foumouse strain Cheese and NYC Diesel. This strain is Sativa dominant with an average 15-18% THC. This strain will be ready for harvest in around 10-12 weeks. It has a lower than average yield, you can expect 0.5-1 oz/ft2 indoor and 1-2 oz/plant outdoor. NY Cheese is one of the most difficult plants you could choose. Branches grow to be very thin and need a lot of extra support, and outdoor growth becomes difficult as the plant reacts strongly to sudden changes in temperature or pests. Indoor cultivation is recommended as long as you top early and use organic soil. This plant has a very strong floral and fruity aroma that includes apricot, strawberry, citrus, lavender with a chemical undertone that rounds it out. The terpenes that are involved in producing this pungent aroma is myrcene, pulegone, geraniol and carene. If you are willing to take the time and grow this strain you will be rewarded with flower that users report help with fatigue, lack of appetite, anxiety, muscle spasms, and PTSD.
NEW YORK CHEESECAKE
Observation Date
Week #
Plant Height (cm)
Stem Diameter (cm)
Leaf Size
Stretch (cm)
Flower Diameter (cm)
Nodal Spacing
Plant Health
Leaf Color
Bud Shape
Pistil Color
Bud Density
Cannabinoid Crystals
Bud Scent
September 1, 2022
3
76
1.5
Average (8-15cm)
N/A
N/A
2.6
Thirsty
Green
N/A
White
N/A
No
N/A
NY CHEESECAKE
70% Sativa
Cheese X NYC Diesel
NY Cheese is strain bred from the foumouse strain Cheese and NYC Diesel. This strain is Sativa dominant with an average 15-18% THC. This strain will be ready for harvest in around 10-12 weeks. It has a lower than average yield, you can expect 0.5-1 oz/ft2 indoor and 1-2 oz/plant outdoor. NY Cheese is one of the most difficult plants you could choose. Branches grow to be very thin and need a lot of extra support, and outdoor growth becomes difficult as the plant reacts strongly to sudden changes in temperature or pests. Indoor cultivation is recommended as long as you top early and use organic soil. This plant has a very strong floral and fruity aroma that includes apricot, strawberry, citrus, lavender with a chemical undertone that rounds it out. The terpenes that are involved in producing this pungent aroma is myrcene, pulegone, geraniol and carene. If you are willing to take the time and grow this strain you will be rewarded with flower that users report help with fatigue, lack of appetite, anxiety, muscle spasms, and PTSD.
NEW YORK CHEESECAKE
Observation Date
Week #
Plant Height (cm)
Stem Diameter (cm)
Leaf Size
Stretch (cm)
Flower Diameter (cm)
Nodal Spacing
Plant Health
Leaf Color
Bud Shape
Pistil Color
Bud Density
Cannabinoid Crystals
Bud Scent
September 9, 2022
4
83
1.7
Average (8-15cm)
12
0.9
1.9
Happy
Dark green
Round
White
Soft
Starting
Skunk,Herbal
NY CHEESECAKE
70% Sativa
Cheese X NYC Diesel
NY Cheese is strain bred from the foumouse strain Cheese and NYC Diesel. This strain is Sativa dominant with an average 15-18% THC. This strain will be ready for harvest in around 10-12 weeks. It has a lower than average yield, you can expect 0.5-1 oz/ft2 indoor and 1-2 oz/plant outdoor. NY Cheese is one of the most difficult plants you could choose. Branches grow to be very thin and need a lot of extra support, and outdoor growth becomes difficult as the plant reacts strongly to sudden changes in temperature or pests. Indoor cultivation is recommended as long as you top early and use organic soil. This plant has a very strong floral and fruity aroma that includes apricot, strawberry, citrus, lavender with a chemical undertone that rounds it out. The terpenes that are involved in producing this pungent aroma is myrcene, pulegone, geraniol and carene. If you are willing to take the time and grow this strain you will be rewarded with flower that users report help with fatigue, lack of appetite, anxiety, muscle spasms, and PTSD.
NEW YORK CHEESECAKE
Observation Date
Week #
Plant Height (cm)
Stem Diameter (cm)
Leaf Size
Stretch (cm)
Flower Diameter (cm)
Nodal Spacing
Plant Health
Leaf Color
Bud Shape
Pistil Color
Bud Density
Cannabinoid Crystals
Bud Scent
September 15, 2022
5
83
1.7
Average (8-15cm)
N/A
1.8
Happy
Green
Round
White
Hard
Some
Spices,Pepper
NY CHEESECAKE
70% Sativa
Cheese X NYC Diesel
NY Cheese is strain bred from the foumouse strain Cheese and NYC Diesel. This strain is Sativa dominant with an average 15-18% THC. This strain will be ready for harvest in around 10-12 weeks. It has a lower than average yield, you can expect 0.5-1 oz/ft2 indoor and 1-2 oz/plant outdoor. NY Cheese is one of the most difficult plants you could choose. Branches grow to be very thin and need a lot of extra support, and outdoor growth becomes difficult as the plant reacts strongly to sudden changes in temperature or pests. Indoor cultivation is recommended as long as you top early and use organic soil. This plant has a very strong floral and fruity aroma that includes apricot, strawberry, citrus, lavender with a chemical undertone that rounds it out. The terpenes that are involved in producing this pungent aroma is myrcene, pulegone, geraniol and carene. If you are willing to take the time and grow this strain you will be rewarded with flower that users report help with fatigue, lack of appetite, anxiety, muscle spasms, and PTSD.
NEW YORK CHEESECAKE
Observation Date
Week #
Plant Height (cm)
Stem Diameter (cm)
Leaf Size
Stretch (cm)
Flower Diameter (cm)
Nodal Spacing
Plant Health
Leaf Color
Bud Shape
Pistil Color
Bud Density
Cannabinoid Crystals
Bud Scent
September 22, 2022
6
84
1.7
Average (8-15cm)
N/A
1.2
1.9
Happy
Dark green
Round
White,Orange
Hard
Frosty
Earthy
NY CHEESECAKE
70% Sativa
Cheese X NYC Diesel
NY Cheese is strain bred from the foumouse strain Cheese and NYC Diesel. This strain is Sativa dominant with an average 15-18% THC. This strain will be ready for harvest in around 10-12 weeks. It has a lower than average yield, you can expect 0.5-1 oz/ft2 indoor and 1-2 oz/plant outdoor. NY Cheese is one of the most difficult plants you could choose. Branches grow to be very thin and need a lot of extra support, and outdoor growth becomes difficult as the plant reacts strongly to sudden changes in temperature or pests. Indoor cultivation is recommended as long as you top early and use organic soil. This plant has a very strong floral and fruity aroma that includes apricot, strawberry, citrus, lavender with a chemical undertone that rounds it out. The terpenes that are involved in producing this pungent aroma is myrcene, pulegone, geraniol and carene. If you are willing to take the time and grow this strain you will be rewarded with flower that users report help with fatigue, lack of appetite, anxiety, muscle spasms, and PTSD.
NEW YORK CHEESECAKE
Observation Date
Week #
Plant Height (cm)
Stem Diameter (cm)
Leaf Size
Stretch (cm)
Flower Diameter (cm)
Nodal Spacing
Plant Health
Leaf Color
Bud Shape
Pistil Color
Bud Density
Cannabinoid Crystals
Bud Scent
September 28, 2022
7
82
1.7
Average (8-15cm)
N/A
1.9
1.8
Happy
Dark green
Round
White,Orange
Hard
Frosty
Woody,Herbal
NY CHEESECAKE
70% Sativa
Cheese X NYC Diesel
NY Cheese is strain bred from the foumouse strain Cheese and NYC Diesel. This strain is Sativa dominant with an average 15-18% THC. This strain will be ready for harvest in around 10-12 weeks. It has a lower than average yield, you can expect 0.5-1 oz/ft2 indoor and 1-2 oz/plant outdoor. NY Cheese is one of the most difficult plants you could choose. Branches grow to be very thin and need a lot of extra support, and outdoor growth becomes difficult as the plant reacts strongly to sudden changes in temperature or pests. Indoor cultivation is recommended as long as you top early and use organic soil. This plant has a very strong floral and fruity aroma that includes apricot, strawberry, citrus, lavender with a chemical undertone that rounds it out. The terpenes that are involved in producing this pungent aroma is myrcene, pulegone, geraniol and carene. If you are willing to take the time and grow this strain you will be rewarded with flower that users report help with fatigue, lack of appetite, anxiety, muscle spasms, and PTSD.
NEW YORK CHEESECAKE
Observation Date
Week #
Plant Height (cm)
Stem Diameter (cm)
Leaf Size
Stretch (cm)
Flower Diameter (cm)
Nodal Spacing
Plant Health
Leaf Color
Bud Shape
Pistil Color
Bud Density
Cannabinoid Crystals
Bud Scent
October 6, 2022
8
77
1.7
Average (8-15cm)
N/A
2.2
2
Happy
Dark green
Round
Yellow,Brown
Hard
Frosty
Earthy,Herbal,Minty
NY CHEESECAKE
70% Sativa
Cheese X NYC Diesel
NY Cheese is strain bred from the foumouse strain Cheese and NYC Diesel. This strain is Sativa dominant with an average 15-18% THC. This strain will be ready for harvest in around 10-12 weeks. It has a lower than average yield, you can expect 0.5-1 oz/ft2 indoor and 1-2 oz/plant outdoor. NY Cheese is one of the most difficult plants you could choose. Branches grow to be very thin and need a lot of extra support, and outdoor growth becomes difficult as the plant reacts strongly to sudden changes in temperature or pests. Indoor cultivation is recommended as long as you top early and use organic soil. This plant has a very strong floral and fruity aroma that includes apricot, strawberry, citrus, lavender with a chemical undertone that rounds it out. The terpenes that are involved in producing this pungent aroma is myrcene, pulegone, geraniol and carene. If you are willing to take the time and grow this strain you will be rewarded with flower that users report help with fatigue, lack of appetite, anxiety, muscle spasms, and PTSD.
NEW YORK CHEESECAKE
Observation Date
Week #
Plant Height (cm)
Stem Diameter (cm)
Leaf Size
Stretch (cm)
Flower Diameter (cm)
Nodal Spacing
Plant Health
Leaf Color
Bud Shape
Pistil Color
Bud Density
Cannabinoid Crystals
Bud Scent
October 6, 2022
8
77
1.7
Average (8-15cm)
N/A
2.2
2
Happy
Dark green
Round
Yellow,Brown
Hard
Frosty
Earthy,Herbal,Minty
NY CHEESECAKE
70% Sativa
Cheese X NYC Diesel
NY Cheese is strain bred from the foumouse strain Cheese and NYC Diesel. This strain is Sativa dominant with an average 15-18% THC. This strain will be ready for harvest in around 10-12 weeks. It has a lower than average yield, you can expect 0.5-1 oz/ft2 indoor and 1-2 oz/plant outdoor. NY Cheese is one of the most difficult plants you could choose. Branches grow to be very thin and need a lot of extra support, and outdoor growth becomes difficult as the plant reacts strongly to sudden changes in temperature or pests. Indoor cultivation is recommended as long as you top early and use organic soil. This plant has a very strong floral and fruity aroma that includes apricot, strawberry, citrus, lavender with a chemical undertone that rounds it out. The terpenes that are involved in producing this pungent aroma is myrcene, pulegone, geraniol and carene. If you are willing to take the time and grow this strain you will be rewarded with flower that users report help with fatigue, lack of appetite, anxiety, muscle spasms, and PTSD.